Aromatic Chemicals, Natural Aroma Chemicals, Essential Oils, Flavors and Flavours
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EINECS 218-973-7

Wholesale EINECS 218-973-7, China Factory Price

Ethyl 3-Hydroxyhexanoate

Cas 2305-25-1

Cas No.2305-25-1
FEMA 3545
EINECS 218-973-7
MDL MFCD00004518
Molecular Formula: C8H16O3
Appearence:Colorless to pale yellow liquid.
Odor description:Green grassy,fruity ester like,tropical.
Purity(GC):98%min,99%min(GC)
Refractive index at 20Celsius: 1.4260 - 1.4306
Relative density at 20Celsius: 0.9670 - 0.9800
User&Dose:Used as a flavouring agent and Tobacco flavorant .use it according to the production
Packagine:1kg or 5kg Aluminium bottle.

Natural Ethyl 3-Hydroxyhexanoate

Cas 2305-25-1

98% min
Packing 1-25kg Drum
Cas 2305-25-1
FEMA 3545
EINECS 218-973-7
MDL MFCD00004518
Molecular Formula: C8H16O3
Appearence:Colorless to pale yellow liquid.
Odor description:Green grassy,fruity ester like,tropical.
Purity(GC):98%min
Refractive index at 20Celsius: 1.4260 - 1.4306
Relative density at 20Celsius: 0.9670 - 0.9800
User&Dose:Used as a flavouring agent and Tobacco flavorant .use it according to the production


WinTrust: Aroma chemicals:

o-Methoxycinnamaldehyde

Cas 1504-74-1

Ethyl Isobutyrate

Cas 97-62-1

Myrac Aldehyde

Cas 37677-14-8

Geranyl Propionate

Cas 105-90-8

Dihydrocoumarin

Cas 119-84-6

p-Cresyl methyl ether

Cas 104-93-8

Acetoin

Cas 513-86-0

Dihydrocarveol

Cas 619-01-2

Propyl disulfide

Cas 629-19-6

Ethyl isovalerate

Cas 108-64-5

Cinnamic Alcohol

Cas 104-54-1

Gamma-Decalactone

Cas 706-14-9

3-Methyl-2-Butanethiol

Cas 2084-18-6

Diethyl Phthalate

Cas 84-66-2

Potassium Bromate

Cas 7758-01-2



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Company Profile

WinTrust Flavours Co.,Ltd. A china professional supplier of flavors and flavours, aromatic chemical, essential oils, food additives, food ingredients, forest chemicals, natural aromas etc.[Read More...]

Manufacturer from china

The technical division of the company sets up an analysis lab, which randomly inspect the physiological and microorganism indicators of products during their production. [Read More...]