ACETYLFURAN
Wholesale ACETYLFURAN, China Factory Price
Furyl Methyl Ketone
Cas 1192-62-7
99% min;99.5% min
Packing 200kg Iron Drum
Cas No.1192-62-7
FEMA 3163
EINECS 214-757-1
Color & Appearances:Colorless to pale yellow liquid
Odor:With strong balm fragrance with slightly burnt sweet smell
Melting Point:29-30 deg.c.
Boiling Point:168-169 deg.c.
Relative Density(20/20 deg.c.):1.098
Refractive Index(20 deg.c.):1.5060-1.5070
Purity(GC):99% min;99.5% min
Natural Furyl Methyl Ketone
Cas 1192-62-7
99% min
Packing 1-25kg Drum
Cas No.1192-62-7
FEMA 3163
EINECS 214-757-1
Color & Appearances:Colorless to pale yellow liquid
Odor:With strong balm fragrance with slightly burnt sweet smell
Melting Point:29-30 deg.c.
Boiling Point:168-169 deg.c.
Relative Density(20/20 deg.c.):1.098
Refractive Index(20 deg.c.):1.5060-1.5070
Purity(GC):99% min;99.5% min
5-Methyl-2-acetylfuran
Cas 1193-79-9
98% min
Packing 1-25kg Drum
Cas 1193-79-9
FEMA 3609
EINECS 214-779-1
MDL MFCD00003243
WinTrust: Aroma chemicals:
Sandenol
Cas 3407-42-9,66068-84-6
Ethyl vanillin propylene glycol acetal
Cas 68527-76-4
Methyl Pamplemousse
Cas 67674-46-8
Cooler 170
Cas WS-170
Isoamyl Benzoate
Cas 94-46-2
Natural Benzyl Benzoate
Cas 120-51-4
Methyl Phenyl Acetate
Cas 101-41-7
Ethyl Myristate
Cas 124-06-1
Cinnamyl Acetate
Cas 103-54-8
Hexyl Salicylate
Cas 6259-76-3
ORTHO TERTIARY BUTYL CYCLO HEXANOL
Cas 13491-79-7
cis-3-Hexenyl Lactate
Cas 61931-81-5
2-Methylbutyl Hexanoate
Cas 2601-13-0
Natural Undec-10-en-ol
Cas 112-43-6
cis-3-Hexenyl 2-Methyl Butyrate
Cas 53398-85-9
Natural Delta Dodecalactone
Cas 713-95-1
Natural 2-Heptanone
Cas 110-43-0
Natural alpha Ionone
Cas 127-41-3
Methyl 3-methylthiopropionate
Cas 13532-18-8
Diethylene glycol methyl ethyl ether
Cas 1002-67-1
Category
About Us
Company Profile
WinTrust Flavours Co.,Ltd. A china professional supplier of flavors and flavours, aromatic chemical, essential oils, food additives, food ingredients, forest chemicals, natural aromas etc.[Read More...]
Manufacturer from china
The technical division of the company sets up an analysis lab, which randomly inspect the physiological and microorganism indicators of products during their production. [Read More...]








