8008-56-8
Wholesale 8008-56-8, China Factory Price
Lemon Oil
Cas 8008-56-8
3.0-5.5% min Coldpressed
Packing 50kg Aluminium Drum
Cas No.8008-56-8
FEMA 2625
EINECS289-753-6
MDL MFCD00147430
Color & Appearances:Pale yellow to deep yellow or yellow-green volatile oil
Odor:Resembles characteristic clear sweet odor of lemon
Aldehyde Content:3.0-5.5%
Optical Rotation(20 deg.c.):+60 - +68 deg.
Relative Density(25/25 deg.c.):0.849-0.858
Refractive Index(20 deg.c.):1.4740-1.4770
Acid Value:3.0 max
Evaporated Residue:1.6-3.9%
Application:
Lemon oil is rich in Vitamin C. It boosts the immune system and cleanses the body, improves the functions of the digestive system, and it is helpful with constipation, dyspepsia and cellulite. It helps in soothing as well as relieving headaches & migraines and is very helpful for treating rheumatism and arthritis. It is also used for clearing skin problems related to acne, greasy skin, removing dead skin cells and easing painful cold sores. It also helps in mouth ulcers, herpes and insect bites.
WinTrust: Aroma chemicals:
Dihydrocarveol
Cas 619-01-2
Isocyclocitral
Cas 1335-66-6
Beta-Pinene
Cas 127-91-3,19902-08-0
Diethyl Malonate
Cas 105-33-3
Isoamyl Propionate
Cas 105-68-0
Natural Citronellyl Formate
Cas 105-85-1
Isobutyl Phenylacetate
Cas 102-13-6
1-Octen-3-ol
Cas 3391-86-4
2,3,5-Trimethyl Pyrazine
Cas 14667-55-1
2-Pentylfuran
Cas 3777-69-3
4R-(+)-Decalactone
Cas 107797-26-2
Hexyl Benzoate
Cas 6789-88-4
Bourgeonal
Cas 18127-01-0
4R-(+)-Undecalactone
Cas 74568-06-2
Cyanophyll
Cas 66222-24-0
Natural Anisyl Acetone
Cas 104-20-1
Triacetin
Cas 102-76-1
Natural Delta Octalactone
Cas 698-76-0
Natural Phenyl Ethyl Alcohol
Cas 60-12-8
Cedrol Crystals
Cas 77-53-2
Category
About Us
Company Profile
WinTrust Flavours Co.,Ltd. A china professional supplier of flavors and flavours, aromatic chemical, essential oils, food additives, food ingredients, forest chemicals, natural aromas etc.[Read More...]
Manufacturer from china
The technical division of the company sets up an analysis lab, which randomly inspect the physiological and microorganism indicators of products during their production. [Read More...]








